The Earth Day Food & Wine Festival was a weekend celebration of sustainably produced, award-winning food and wine grown on California’s scenic Central Coast. Enjoy photos from the feature event on Saturday, April 17 which included barrel tastings, cooking demonstrations, live music and vineyard tours at the Santa Margarita Ranch.
This is part two of three sets of photos from this event.
Organized by the Central Coast Vineyard Team, a local non-profit dedicated to sustainable wine growing since 1994, the event’s proceeds support research, education and farm worker outreach.
If you would like to buy a high resolution print of any of these photos contact photographer Dennis Eamon Young at firstname.lastname@example.org. See more of the photographers work at www.DennisEamonYoungPhoto.com.